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Unable to find the afore-mentioned cookbook, but managed to find another remembered one from the '70s about eating well on $1 a day at Abebooks. Husband and wife team wrote it - I know it included stuff like recommending textured soy protein as a menu staple, and how if you were short on cash you could fill up on taters & onions. That one I used to find at Southbridge's Jacob Edwards Library. Really just getting it for nostalgia's sake.
Man, I miss the other one, though. Might be mis-remembering, but I'd swear it was a Rodale Press book, written by a guy. Had photos in it. Just to be sure, I did searches for all Rodale cookbooks from 1977 - 1983, then, in case it wasn't a Rodale book, all natural food cookbooks in that date range, and looked through the listings.
All 1017 of them.
Cross-checked in amazon and google books for potential matches (in hopes of seeing excerpts, &tc.) Most didn't have any. A few titles were potentials, but without actually seeing inside the thing, can't tell.
I JUST WANT TO SEE IT AGAIN.
*non-music version of ear-worms
Man, I miss the other one, though. Might be mis-remembering, but I'd swear it was a Rodale Press book, written by a guy. Had photos in it. Just to be sure, I did searches for all Rodale cookbooks from 1977 - 1983, then, in case it wasn't a Rodale book, all natural food cookbooks in that date range, and looked through the listings.
All 1017 of them.
Cross-checked in amazon and google books for potential matches (in hopes of seeing excerpts, &tc.) Most didn't have any. A few titles were potentials, but without actually seeing inside the thing, can't tell.
I JUST WANT TO SEE IT AGAIN.
@#$%ing memory-worms*....
*non-music version of ear-worms